By: Amy Dell image credit http://www.beefinfo.org Grilling Vs Marinating Vs Simmering Steaks. We are a meat eating family and I love to support Canadian products. The Canadian Beef Association has a wealth of information available to help you choose cuts of meat for every occasion. They also have recipes, nutritional information, and tips on cooking each […]
Month: September 2012
Getting your (beef steak) facts straight
by Mardi image: http://www.beefinfo.org You might think that a steak is a steak is a steak, right? WRONG! Did you know that steaks fall into three distinct categories? Grilling Steaks, Marinating Steaks and Simmering Steaks. Really? I hear you ask. And why might that be? Well, steaks fall into these three categories because of […]