Live spot prices : Mustard Oil (Arrivals: 1 Tonnes Price: 11500.00) Coconut Oil (Arrivals: 0.1 Tonnes Price: 18100.00) Arecanut (Arrivals: 282 Tonnes Price: 39927.00) Average of Andhra Pradesh to serve the farmers of the state by supply of Quality Seeds at affordable prices. and leaf spots. High yielding and YMV disease resistant variety suitable for all seasons is desired. DATTC scientist O. Sharadha suggested the new red gram varieties LRG 104, LRG 105, and LRG 160 would be ideal for sowing during kharif by farmers to avert pest attack, and adding ryots could also go for black gram variety GBG1 and green gram variety GGG1. The Government of India have enacted the Andhra Pradesh Reorganization Act-2014 (Act-6 of 2014), as per which, the State of Andhra Pradesh has been bifurcated into two States viz., Andhra Pradesh & Telangana from the appointed day i.e. Assam T 44, Kopergaon, PS 16, K 851, PS 7, PS 10, Pusa Baisakhi. Sesame or gingelly is commonly known as til (Hindi, Punjabi, Assamese, Bengali, Marathi), tal (Gujarati), nuvvulu, manchi nuvvulu (Telugu), ellu (Tamil, Malayalam, Kannada), tila/pitratarpana (Sanskrit) and rasi (Odia ) in different parts of India. Seeds are shining green, very bold with the test weight of 70 g per It matures in 90 It was identified in 1983 for peninsular zone. While the task of seed production is done by the seed growers, the company provides through its … Gujarat 1, Gujarat 2, Pusa 105, Sabarmati PS 16,m ML 337, Intellectual Property Rights for many software applications such as Field Manager, Vyapar, Mandi, Quick Solutions Systems, Management Time Table, Agri Information System and Agrecommerz belong to Ikisan. CO 1, CO 2, CO 3, CO 4, KM 1, ML 131, KM 2, ADT 2, Paiyur Pesarattu is a famous Andhra breakfast item that is consumed all over the state.This dosa is made with green gram and rice ,which makes a perfect combo with upma..The hit duo is called Upma Pesarattu..These crepes are so crisp and gives a total different taste.Pesarattu will be garnished with lots of chopped onions,ginger and chilli flakes,fresh coriander which makes it even more tastier.. Suitable for late planting in north and south Bihar. Mung bean or green gram, Vigna ratiate L. Wilczek is the third important pulse crop of the company covering an area of 3.42 million hectares with production of 1.70 metric tonnes. (Jawahar gram 16) JNKVV 2001 CZ (MP, Maharashtra, Gujarat). Bengal gram. 0. Pods are straight, blackish brown at maturity, and 7-10 cm long containing It matures in 65 days. in Northern plains ande eastern zone. 500 grams . for summer cultivation. It matures in 65-70 days. 31.75. PS 16, Pant Moong 3, Pusa 105, ML 337, PDM 11 (Spring). Nellore, Prakasam and Rayalaseema districts in Andhra Pradesh have borne the brunt of the very severe cyclonic storm Nivar in the past four days, receiving almost 188% excess rainfall. Currently, agriculture value chain is driven by technical expertise. weight of 30 g per 1000 seed. Pesarattu or Pesarattu dosa is a highly nutritious and healthy breakfast recipe made with moong dal and rice. 1/ 2, Kotha Agraharam, Near Railway Over Bridge, Cheepurupalli, Vizianagaram - 535128, Andhra Pradesh, India Phone : +918045477753 Mr. Anuj Dhanuka ( Proprietor ) 10-14 seeds per pod. It is a short duration variety of 65 days. Bengal Gram is a split Lentil from the Chickpea family. 6. It is also known as Channa Dal in India. 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